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executive chef in Nashville

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    1. Sr. Catering Manager

      Job Description Supervise the daily operations of the Catering area to achieve customer satisfaction, quality service and compliance with local and corporate standard operating procedures. Position is responsible for the daily operations of the Catering area. Recommend ...

    2. Conference Services Manager

      Job Description Create the desired conference and meet clients’ needs through active communication, planning, and team leadership. •An understanding of both monthly forecasting and the annual budget process. •Understand the importance of raising the meeting planner ...

    3. Sous Chef (Kitchen Mgr) - Fleming's Prime Steakhouse - Nashville

      Our Sous Chef’s (Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and ...